Bread Rolls

A fitness roll made with a focus on health and quality of life.

Made with rye flakes for a balanced and healthy diet.

Fine grain roll, made with dark and light linseed, sesame and sunflower seeds, added to the mixture of various flours for a light feeding.

The Crusty Pumpkin Bread Roll is perfect for those seeking a crispy shell and flavored seeds.

An Italian rustic roll, crunchy and well aerated core achieved by the natural fermentation dough. Perfect for every day.

Several flours and sunflower seeds make this roll, crunchy and tasty.

Southern German tradition embodies this salty Brezel. This different shape bread is made with wheat flour, durum grain, water and salt. Goes very well with beer.

A roll for any time of the day. Made with highly qualified wheat flour, which provides a crispy and juicy bread.